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Title: Chili Barbeque Sauce
Categories: Bbq
Yield: 1 Servings

20ozApricot preserves
1cChili sauce
1 Garlic clove, minced
2tsVinegar, white, distilled
1tbWorcestershire sauce
3 1/2tbChili powder
1/4tsGinger ground
1/2tsTabasco sauce

Combine the ingredients in a skillet. Cook over hight heat until the mixture boils. Reduce heat to a simmer. Cook for 10 minutes. Cool to room temperature. Store refrigerated.

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